Ostreatus Salad.
You can have Ostreatus Salad using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ostreatus Salad
- You need 50 gms of Oyster mushrooms(sliced).
- Prepare 50 gms of Avocado(sliced).
- You need Handful of New born spinach.
- Prepare 50 gms of Chickpeas(kabuli chana) soaked & boiled.
- Prepare 1 of Red onion.
- You need 1 of Lemon.
- You need To taste of Black salt.
- It’s to taste of Pepper.
- It’s As required of Beetroot julienne (for garnish).
Ostreatus Salad instructions
- Take a pan temper Mushrooms, chick peas & spinach with olive oil, black pepper& salt.(all separately)..
- Take your plate put a desired shape mould in it,(which you can take out easily)..
- Start making layers. First chickpeas layer which will be the base. Second layer tempered spinach, third layer will be mushrooms, fourth avocado..
- Lastly add some sliced red onion, salt, lemon. Serve with beetroot julienne & parsley..